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Huwebes, Disyembre 20, 2018

Palace: UN expert's call to end attacks vs rights advocates irks

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MANILA, Philippines — Malacañang accused the United Nations of echoing criticisms of local groups critical of the current administration after one of its independent experts expressed concern over the situation of human rights advocates in the Philippines. In a world report...
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Lunes, Disyembre 10, 2018

Te: Questions why Sandiganbayan didn't accept Revilla AMLC report on plunder case

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Former Sen. Bong Revilla MANILA, Philippines — Former Supreme Court spokesperson and law professor Theodore Te on Monday questioned parts of the Sandiganbayan’s ruling on the acquittal of former Sen. Ramon “Bong” Revilla Jr. over the pork barrel scam. On ANC’s “Early Edition,”...
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  • Adobong Kamaru (Mole Cricket), Pampanga
    Rice fields would often have Kamaru. These can be a little bit of a pest, so to counter them, farmers harvest these insects and people ...
  • Kinilaw na Tamilok in Palawan and Aklan (Shipworm or Woodworm dipped in Salt and Vinegar)
    Kinilaw is a popular way of preparing seafood especially shelled mollusks. Kinilaw is quite similar to ceviche, where you would need so...
  • INUN-ONANG ISDA
    Isda inun-unan  is the Visayan version of  paksiw na isda , a classic Filipino fish recipe in which the fish is cooked in vinegar, spices, ...
  • SINUGBANG BABOY
                Sinugbang Baboy translates to grilled pork. These are marinated pork slices that are grilled to perfection. It is also a gener...
  • KALDERITANG KANDING
    One of my favorite Filipino dishes is the Kaldereta or Caldereta. It is a hearty meat dish using chevon (goat meat), beef, or pork combine...
  • Salawaki (Fresh Sea Urchin) Bohol
    Who wouldn’t know about Sea Urchins? They’re very popular aphrodisiacs and they’re common around places near the sea especially in Boho...
  • KANDING PAPAIT
              Papaitan Kambing “Pinapaitan nga kalding”or Goat Innard Stew (Bitter Goat Stew) is a unique Ilocano cuisine that has a main ingr...
  • PATER
    One of the most popular muslim food here in Cagayan de Oro is the unique yet delicious Pater. Pater which originated from Mindanao, i...
  • DUGO-DUGO
    Dugo-dugo is  Filipino stew made of pork meat cooked in pig’s blood, vinegar and spices. Offal parts are traditionally used in thi...
  • TINOLA NGA ISDA
    Tinoloa nga Isda in most areas of the Philippines -- particularly in Visayas and Mindanao, two of the three main island groups -- the word ...
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