Vigan Longganisa is Ilocos Region’s uniquely salty, and spicy sausage delicacy. While other regions produce sweet sausages, the locals use a variety of marinades, such as Sukang Iloko, that give Vigan Longganisa that distinct tang. Garlic is also abundantly used in creating this, and the resulting flavor makes Vigan Longganisa unique. Some parts of the region use thoroughly cleaned pork intestine as an alternative sausage case.
Hello, my name is Jack Sparrow. I'm a 50 year old self-employed Pirate from the Caribbean. 
0 (mga) komento:
Mag-post ng isang Komento